Monday, January 16, 2012

Pomegranate

Yum...one of my favorite fruits.  I would eat pomegranate all the time if I could, if it wasn't so expensive and didn't take so long to prepare.

Two really fat pomegranates filled up a large bowl (you can't tell but it really is a large bowl).  20-25 minutes later and lots of spots all over my apron and counter, they were ready for devouring.  Try it with a pinch of salt...it makes it even more scrumptious!

1 comment:

  1. SOOOO delicious! Baba and Meisam FIGHT over them!

    ReplyDelete

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